Viennese Cake
Ultimate Banana Nut Bread
2015-01-24 22:03:52
Yields 2
A moist delicious bread loaded with bananas, coconut and chocolate chips
Nutrition Facts
Serving Size
900g
Yields
2
Amount Per Serving
Calories 2286
Calories from Fat 822
% Daily Value *
Total Fat 95g
146%
Saturated Fat 45g
227%
Trans Fat 2g
Polyunsaturated Fat 10g
Monounsaturated Fat 33g
Cholesterol 414mg
138%
Sodium 1548mg
64%
Total Carbohydrates 328g
109%
Dietary Fiber 20g
78%
Sugars 158g
Protein 45g
Vitamin A
42%
Vitamin C
46%
Calcium
45%
Iron
38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 8 tablespoons butter, softened
- 1 cup sugar
- 5 very ripe bananas
- 3 eggs
- 1 cup buttermilk
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 2/3 chocolate chips
- 1/2 cup flaked coconut
- 3/4 cup chopped nuts
Instructions
- Beat together butter and sugar, till light and fluffy. In a medium size bowl add bananas, buttermilk and eggs, combine until smooth.
- Stir together flour, baking soda, baking powder, salt, cinnamon, nuts, chocolate chips and coconut. Add mixture into bananas. Pour into 2 greased and floured loaf pans.
- Bake at 350 degrees for 30-40 minutes or until toothpick comes out clean.
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