Poppy Seed Dressing
Apple Salad with Mustard Dressing
2014-11-23 05:38:43
Serves 4
Nutrition Facts
Serving Size
189g
Servings
4
Amount Per Serving
Calories 108
Calories from Fat 48
% Daily Value *
Total Fat 5g
8%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 0mg
0%
Sodium 189mg
8%
Total Carbohydrates 15g
5%
Dietary Fiber 3g
12%
Sugars 12g
Protein 1g
Vitamin A
11%
Vitamin C
10%
Calcium
3%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1 1/2 tablespoons extra-virgin olive oil
- 1 1/2 tablespoons cider vinegar
- 1 tablespoon minced shallot
- 2 teaspoons whole-grain Dijon mustard
- 2 teaspoons honey
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups thinly sliced Fuji apple
- 1 (15 oz) package mixed spring greens
Instructions
- Combine first seven ingredients in a large bowl, stirring with a whisk.
- Add sliced Fuji apple and mixed spring greens; toss to coat.
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