Chicken and Shrimp Jambalaya
A smoky and sweet, spicy and savory, jambalaya with perfectly tender shrimp, moist chicken, and flavorful sausage. A standout meal.
Balsamic Glaze or Port Wine Glaze
Drizzle this tangy glaze on top of gazpacho, or brie cheese.
Spinach Salad with Bacon Dressing
A wonderful way to enjoy fresh spinach that’s tossed with a rich warm, sweet-tart dressing, covered with crisp bacon bits and hard-cooked eggs. Prewashed and bagged baby spinach works great in this salad.
Gazpacho
Gazpacho is a soup widely eaten in Spain and neighboring Portugal particularly in the summer months, and is a delicious soup served either cold or hot. The original gazpacho was prepared by Arabs during their occupation of Spain in the Middle Ages. It consisted of bread, garlic, olive oil, vinegar, salt and water and was…
DetailsGreek Salad
A salad with crisp cucumbers, artichoke hearts and delicious tomatoes, highlighted by briny olives and tangy feta, all together with a dressing infused with fresh herbs.