Poppy Seed Dressing
Macaroni Salad
2015-01-14 19:57:46
Nutrition Facts
Serving Size
457g
Amount Per Serving
Calories 949
Calories from Fat 777
% Daily Value *
Total Fat 88g
135%
Saturated Fat 17g
86%
Trans Fat 0g
Polyunsaturated Fat 49g
Monounsaturated Fat 19g
Cholesterol 59mg
20%
Sodium 1386mg
58%
Total Carbohydrates 35g
12%
Dietary Fiber 4g
17%
Sugars 30g
Protein 6g
Vitamin A
43%
Vitamin C
132%
Calcium
11%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1 pkg. small macaroni shells
- 1/2 cup Miracle Whip
- 1/2 cup mayonnaise
- 1 1/2 tablespoon white vinegar
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 4 green onions white and green part, chopped
- 1 can shrimp, drained
- 1/2 green pepper, finely chopped
- Cherry tomatoes, cut in half
Instructions
- Boil macaroni shells in salted water: drain and cool.
- Add salad dressing, mayonnaise, vinegar, sugar, salt and onion.
- If you leave salad in the fridge for a while before serving, the macaroni will soak up the dressing. Don't be afraid to add more, if needed.
- Fold in shrimp; green pepper and cherry tomatoes.
Silver Spoon Recipes https://recipes.bookoomedia.com/
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